Aquaculture

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Aquaculture (VET) - An Introduction

Aquaculture, probably the fastest growing food-producing sector, now accounts for nearly 50 percent of the world's food fish. The need to exchange reliable information on all related subjects is becoming a key issue for the responsible management of aquaculture.

According to the Food and Agriculture Organisation of the United Nations, most of the world’s fisheries are either fully exploited or overexploited. Increases in global consumption of seafood will need to be met by aquaculture.

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Australian Institute of Marine Science (AIMS)

AIMS is ranked among the top one percent of international specialist research institutions. Its research programs support the management of tropical marine environments around the world. Its primary focus in Australia includes the Great Barrier Reef and the Ningaloo Marine Park in W.A.

Fisheries and Aquaculture Department

National Aquaculture Legislation Overview.

Faculty resources: All material purchased for the teachers in the Vocational Education Faculty is also available for student use if it is not required by the teachers. The resources are kept in the Library and can be found by using the Library catalogue.